RIALINOX® FOOD one-handed billhook, model 37, 22 cm.

RIALINOX® FOOD one-handed billhook, model 37, 22 cm.

Butcher shopFishmongerDelicatessenMass Market Retailer
Lunghezza lama: 22 cm
SKU: 002D4002
RI.AL
€49,50
Unit price
€49,50
 

Some variants of this product are currently unavailable in our warehouses. You can still purchase the product at a special price and receive it as soon as it becomes available again.

 

RIALINOX® FOOD Cleaver - Model 37 One-Handed - 22 cm

Butchery / Delicatessen / Fishmonger / GDO


Blade length: 22 cm

Blade height: 14.5/10.7* cm

(blade height refers to the measurement taken from where the handle begins)

* (blade height reduces after approximately 1 cm)

Handle length: 19 cm

Weight: 1.3 kg.


Available handle colors: Black


Packaging: 1 pc.


Each RIAL knife has its own characteristics: shape, size, flexibility, color.
It is therefore designed and built specifically for its intended use.

Blade _ 1.4116 Steel (DIN: X50CrMoV15) - Stainless steel for knives - Hard steel
tested according to Test Certificate 3.1 in compliance with EN 10204.

Handle _ polypropylene - Operating temperature up to 80 - 100° C
Product made using materials that ensure compliance with current regulations concerning objects intended for contact with foodstuffs (DM 20 December 2007, no. 269; art. 16 EC regulation 1935/2004 and art. 4 paragraph 5 of DPR 777/82)

What is the RIALINOX® FOOD Cleaver – Mod. 37 One-Handed 22 cm for?

The RIALINOX® FOOD Mod. 37 22 cm cleaver is the benchmark size in the range — the most versatile for daily work at the butcher's, delicatessen, and fishmonger's counter. With a blade height of 14.5 cm and a weight of 1.3 kg, it balances mass and maneuverability to tackle most bone-in cutting operations: whole pork ribs, chicken quarters, bone-in racks, and medium-sized fish steaks with controlled motion and superior impact force compared to the 20 cm size.

Ideal for:

  • Cutting whole ribs and chicken quarters at the counter with the right impact force
  • Bone-in pork and lamb racks at the butcher's and delicatessen counter
  • Medium-sized fish steaks at the fishmonger's counter
  • The most versatile size in the range for daily use at the counter

Chosen by professional butchers as the benchmark cleaver for daily use: the 22 cm RIALINOX® FOOD Mod. 37 strikes the perfect balance between mass, length, and control for the most frequent bone-in cutting in butchery, delicatessen, and fishmongering.

 

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