RIAL boning knife CONSUMATO type 15 cm

RIAL Old Style Knife - BONING worn type

Mod. 35 - 15 cm

Blade length: 15 cm

Blade height: 2.7/2.1* cm

(blade height refers to the measurement taken from where the handle emerges)

* (blade height reduces after approximately 1 cm)

Available handle colors: Blue - Yellow

Each RIAL knife has its own characteristics: shape, size, flexibility, color.
It is therefore designed and built specifically for its intended use.

Blade _ Martensitic stainless steel AISI 420 N.1.4034 X46Cr13 and N.1.4419 X38CrMo14 - Hardness 54/56 Rockwell degrees.

Handle _ Polyamide (nylon) PA6 - non-toxic, non-deforming - resistant up to 180° C - injection molded directly onto the blade.

All materials are suitable for contact with food in accordance with National regulations (DM 21.03.73 and subsequent amendments) and EEC Directive (89/109).

What is the RIAL Knife - Boning worn type Mod. 35 cm 15 used for?

The 15 cm RIAL Old Style worn type knife is designed for maximum precision boning operations, thanks to the blade geometry that progressively narrows towards the tip. This "worn" profile allows it to penetrate the tightest spaces around bones, joints, and articulations without wasting meat. The 15 cm blade with a height of 2.7 cm at the handle exit and 2.1 cm after approximately 1 cm ensures maneuverability and control during the most delicate boning phases of beef and pork.

Ideal for:

• Precision boning around the tightest joints and bone articulations
• Separating meat in areas where a sharp tip is essential
• Artisanal processing of beef, pork, and game with high meat yield
• Butcher shops requiring maximum control during the boning phase

Chosen by artisan butchers for the 15 cm worn profile of the RIAL line, which allows the most precise boning in the tightest joint spaces thanks to AISI 420 martensitic steel at 54/56 HRC.