RIALINOX® LUX S Boning Knife Curved Edge 13 cm
Some variants of this product are currently unavailable in our warehouses. You can still purchase the product at a special price and receive it as soon as it becomes available again.
RIALINOX® LUX S Knife - Curved Bone Boning Model
Beef / Pork - 13 cm
Blade length: 13 cm
Blade height: 2.5 cm
(blade height refers to the measurement taken from where it exits the handle)
Available handle colors: Black - Yellow - Red - Blue
Packaging: 6 pcs.
Each RIAL knife has its own characteristics: shape, size, flexibility, color.
It is therefore designed and built specifically for its intended use.
Blade _ 1.4116 Steel (DIN: X50CrMoV15) - Stainless steel for knives - Rigid steel
tested according to Test Certificate 3.1 in compliance with EN 10204.
Handle _ polypropylene - Operating temperature up to 80 - 100° C
What is the RIALINOX® LUX S – Curved Bone Boning Knife 13 cm used for?
The RIALINOX® LUX S curved spine boning knife, 13 cm, is designed to precisely follow the curvilinear bone profiles of beef and pork. The curvature of the spine naturally adapts to the concave surfaces of ribs, hip joints, and rib cages, allowing meat to be separated from the bone with less effort and less waste. Its compact length ensures agility in maneuvering around more complex bone structures.
Ideal for: